Sri Lankan Ambul Thiyal Curry Sri Lankan and Hindu new year is precious and auspicious time for Sri Lankans. Very special dishes are made for weeks ahead, in preparation for the day. Sri Lankan dark tuna curry or Ambul thiyal is one such dish that takes a prominent position in the lunch table. Yellowfin tuna, […]
Pineapple curry with red curry powder Pineapple curry is so good that it needs an updated version with traditional way of making it with my homemade curry powders. Pineapples one of the big time delicacies in Sri Lanka but to cook a curry out of pineapples, they need to be in that sweet spot where […]
Sri Lankan Chickpea Curry Sri Lankan light yellow curry is so versatile. it is easy to make, does not take long and can carry wide array of vegetables or white fish. My favorite types are golden mixed vegetable curry, canned mackerel curry, creamy potato curry, green bean and carrots or chickpea curry. All made using […]
Beef curry prepared with spicy sauce inspired by authentic Sri Lankan spices, coconut milk and peanuts. slow cooked to almost pan roast.
Beetroot curry in sri Lankan rice and curry menu takes absolute spotlight point. It create pinnacle of flavor while all the other milder curries bring up the body along with steamed rice. Everything joined together in harmony creates this musical rice and curry ensemble of a meal. Among my favorite Sri Lankan rice and curry […]