Tag: Cooking
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First week of low carb meals update…
Slowly and steadily I am cutting out rice and eventually want to switch completely to a ketogenic to low carb diet. It has always been a challenge for me to stick with my diet because I love my food. I love curries and spice and curry flavors that are dear to me. This time around […]
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Roast Chicken with Cumin and Curry Leaf
This recipe is an adaptation of an adaptation. I came across a reference last month to a David Lebovitz recipe for roast chicken with shallots. Looking on his site I discovered that his recipe is adapted from a cookbook by Susan Herrmann Loomis. I don’t know the original and am not sure how much or […]
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Indian Spiced Lamb Chops on a Lentil Dal
I love dal and I love lamb so the 2 together are a match made in heaven. I am slightly addicted to garam masala and the great thing about making your own is you can adjust the spices to your own taste. The juicy lamb and lentils compliment each other perfectly. Ingredients For the lamb […]
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Crowd Pleasing Beef Curry Roast
Beef curry prepared with spicy sauce inspired by authentic Sri Lankan spices, coconut milk and peanuts. slow cooked to almost pan roast.
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Red Curry Chili
Gourmet Sri Lankan Red Curry for plant protein with easy red curry powder Part of everyday cuisine is beans, lentils and other pluses in curries. I call them curry chili. Apart from red lentil curry, which is based on yellow curry powder, other red, pinto or black beans and chickpeas are a perfect fit to […]
