This delicious pork tenderloin roast is made with Sri Lankan yellow curry inspired dry rub with mild curry flavor paired with pepper, lemon nutmeg and lemongrass. Looking for a novel idea of an easter dinner idea? This recipe just might be worth exploring. It is my favorite curry without sauce thus far.
This spicy braised pork belly recipe would perfume the house with sweet woody aromas of Sri Lanka and Asia. If you are looking for a recipe that is finger licking good and will leave you wanting and drooling for more, please read on!
What does the Sri Lankan black pork curry taste like? Black pork curry brings out the flavors of tender smoky pork flavor to spotlight that you might want to keep making this curry over and over to keep that taste around.
My easy pork chops curry dinner that I go back to again and again. Mild, delightful, and so easy to make, it is ready in under 40 minutes. Enjoy!
This Sri Lankan spicy pork curry is bright red, steamy hot, saucy, and such a gourmet in an everyday curry. Absolutely delicious.