It was good day in my kitchen. I spent good chunk of time cooking this yummy vegan creation that has been in my thoughts for some time. Lots of goodness with Soy beans sweet potato and love went in to it . I also made chili to go with it and some hand cut homemade egg noodles. It was a hit. I am so excited and can’t wait to share it with you all …. Soon….
Lentils are the hype and is a really good source of complex carbs, proteins and trace nutrients if you are trying to add more plant-based foods into your diet. Eating more plant-based foods is evidently good for preventing those not so good blood glucose spikes and keep the cravings at curb. Lentils will also make flavorful soup and curry base and carry array of other vegetables into next level. It also tastes divine with coconut cream and spices like cinnamon, cardamom. But mostly I like it because it was and is my favorite food growing up. Yellow lentil curry and rice with ensemble of three or more curries that my mom makes is always a dream meal for me. And my kids are following the suite when it comes to lentil curry. Having said that with two young kids and homeschool routines making my dream meal or getting them to eat it is not always an easy thing. So, what does this mom do? she combines her two favorite curries and elevate it into a …
This dish looks very simple and the ingredients also are very few and humble. But, don’t be fooled. It is not an amateur level dish. It takes some culinary understanding to be able to make rose cookies successfully. So, always attempt with a very small batch. Don’t be overambitious….unless you’re one of those gifted humans […] Rose Cookies (Christmas Sweet)
This is one of the first few things I learned to cook. It’s been a dozen years now and I make this so often because it’s so easy and simple and delicious at the same time. It’s an amateur level dish and just about anyone who can handle a knife and heat safely can make […] South Indian Spicy Potatoes Recipe