How do you waste the most time every day?
I spend my time-sharing jokes with my kids, making up a completely fictional card game or making a telephone or dissolving flour and food coloring in water, also with them.
I also indulge in sitting with my family, and telling jokes, just talking. I indulge in books. I enjoy creating recipes with my favorite spice mixes and posting them.
Sometimes I lose my recipes on social media too now that it is such a waste of time, but we all do it.
More from the blog….
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Delicious Slow Cooker Recipes for Fall and Winter | The Perfect Curry
Plenty of cooking and sharing food is happening as we trek ourselves into the fall and cooler months here in New England. In the coming months, I plan on bringing out my slow cooker in the cooking and making more delicious curries and soups in it. A couple of weeks back, we had a wonderful…
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Lentil rice pilaf| Easy, healthy and budget friendly meal for you
This lentil rice pilaf is one of myall time favorite comfort meals. I brought in the recipe home with me when I returned from india and have been making lentil rice pilaf exactly the way I learned from my friends mom. The first snowstorm of the season raging outside of my window. Pouring white blanket…
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Spring Onion Noodles
Spring onion noodles from seems get baked seems a fantastic find! I got to see her channel through the best food review show and just loved some of the recipes there. Enjoy … These noodles are from Shanghai, they are a simple dish that would work well as a side or as a meal on…
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Revitalize Your Mental Well-being with Fresh Approaches
By Julia Mitchell from OUTspiration In our fast-paced world, it’s crucial to prioritize mental health and find unconventional ways to nurture it. This article will delve into unique, outside-the-box ideas to improve your mental well-being. Let’s explore these refreshing approaches that go beyond the clichés and tap into the power of authenticity, courtesy of ThePerfectCurry.…
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Savory breakfast with spices 2| curry in breakfast
Savory breakfast with spices is something I crave a lot. Here are the top picks from my own kitchen
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