From Leftovers to Curry

Made something like this last night for dinner! Added teaspoon of homemade black curry paste and half a teaspoon of turmeric powder and little salt to Cubed chicken tenders. Marinated for half and hour. Stir fried in high heat with carrots and celery. Once brown added 2 tablespoons of whole yogurt and half a cup of coconut cream. Yum ! Over pasta or rice and it was a hit.

Will share the black curry paste soon.

From Leftovers to Curry

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