All posts tagged: Ideas

close up of vegetables in market

How to Eat Leafy Greens Sri Lankan Style

Greens as a Condiment One of the best ways to add leafy greens to any meal is by making them into a chutney or making pesto with it. Sri Lankan style coconut green chili and curry leave chutney is one of my favorite dips for cutlets or carrot sticks. I do think however, this recipe is heavily influence by Indian chutneys made in somewhat similar way. Like, Coriander chutney. Prepping yourself a curry leaves chutney is super easy. Just puree couple of handfuls of curry leaves, half a cup of coconut, a clove of garlic, three green chilies, teaspoon of turmeric, half a teaspoon of salt, half a teaspoon of freshly crushed black pepper, tablespoon of lime juice. Apart from these common methods, we do often add them in to flat breads , salads and soups as well. As the saying goes, as much vegetables as possible in the diet is good. isn’t it ?

Why Are People Switching to Sourdough Bread? — Michigan Mama News

When I switched to bread from rice and curry meals, my baking skills were absolutely zero. Let alone sourdough I could not even bake a bread with instant yeast and bread flour. enough said. I had almost given up it to too elusive, until I stumbled upon a post with encouraging advise and amazing recipe that gave me my first good bread three years ago. I didn’t give up kept baking, experimenting with recipes. I buy bake all my bread myself from home stoneground flour and have three lovely starters with me. sourdough baking is the pinnacle of baking absolutely. It gives me such a great joy to see my friends posing their recipes and share pictures. I always loved bread and curry. one of my go to is red lentil curry, bread and coconut Sambal. out of all the bread recipes 100% rye sourdough is my favorite to make and eat, while 50:50 wholegrain sourdough next. I absolutely agree with everything that is said in this article. Image by Tania_delosbosques from Pixabay A lower …

Best of the Best: Soup Season (vegan) — Radiate Food Vibes

Soup season is upon us and I am READY. Whether served alone, with some crusty bread or with toppings galore, I am a soup lover to the core. I like them hearty, flavorful and, of course, plant-based, so I’ve rounded up some of my faves that fit the bill. All of these guys are tried-and-true […] Best of the Best: Soup Season (vegan) — Radiate Food Vibes