Tag: Breakfast
Vegan Almond Fudge Cake by Chaya
Here is a very simple, very fudgy chocolate almond cake that happens to be vegan and refined sugar free. It is also made in one bowl. And it is also, perhaps most importantly, kosher for Passover. All the good things! I like this cake because it’s super adaptable. During the year, you can make it…
Low Carb Nut Mix Bars by Svet’s space
I was unsure how to name these bars, so I asked my FB friends to help me out and that any name suggestion would be appreciated. Well, little did I know, but as a response, I only got hilarious names for the bars. The name suggestions were quite creative: “make more“, “when healthy meets yummy“,…
Green Zucchini Pancakes By Lindsey’s cooking adventures
I’ve never been a big celebrator of St Patrick’s Day, but here I sit, currently writing this second post. My first post was that delicious Irish Coffee with homemade Irish Cream (click here to see that). You should definitely check that out and make it because it was DELICIOUS and a fun way to give…
Some Good News with Breakfast ….
End of the pandemic stay at home is in sight for us. Last year has been a tough one. It tested the last ounce of strength I had in my heart. We have been apart from our loved ones, constantly worrying about their safety. We were made to school from home adding further burden to…
Mary Flahavan’s Banana and Berry Oat Bread
Good read and love to try this out Banana and Berry Oat Bread… What weekends are made for! Recipe Makes 12 slices Preparation 10 mins cooking time 45 mins Ingredients 125g Greek yogurt 2 bananas mashed – ripe work better 100g Keelings berries (strawberries, raspberries and blueberries would all work with this bread) 2 large…
