My garden is bursting of mints and they are waiting for me to make a new curry flavor. I think I have found a new calling for my next adventure. Chicken Curry with Mint
Poppy seeds are tiny powerhouses of nutrition that add a slightly nutty flavor and great texture to recipes. Pairing them with lemon is common in America with recipes ranging from scones to salad dressings to this delectable cake. We couldn’t think of a better recipe to end Nourish with than this one: a family favorite that’s equally decadent and delicious as it is healthy and nourishing. Sour Cream Poppy Seed Cake
Sure looks good Gotta Have Those Beans!
Curried beetroot with roasted spices and coconut milk is among my favorites. I would love this addition of chickpeas to enhance nutrition. I can’t wait to try this myself. beetroot, chickpea coconut curry
Good read before I jump in and make peanut curry. Hope to share my recipe with you soon but until then.. Easy Creamy Tofu and Pea Curry (aka Matar Paneer) – Vegan, WFPB