FOOD GLORIOUS FOOD. CONNOISSEURS STEAK AND WINE RESTAURANT.
This is some good Stake FOOD GLORIOUS FOOD. CONNOISSEURS STEAK AND WINE RESTAURANT.
All posts filed under: Grilling and Outdoor
Cooking with homemade Black curry Seasoning
Sri Lankan Black pork curry flavor What better time to breakout new seasoning blends test out grilling barbecuing and smoking than when we readying for 4th of July weekend. Having a premade curry seasoning gives you a way to cook easiest pork recipes ever. We did exactly that with one of our Seasoning bleads inspired by Sri Lankan flavors. Ever since I wrote about roasted black curry seasoning in my blog post the Sri Lankan Umami -2 , I was dying to try out some of my favorite recipes with it and last weekend was my chance. So we set out with grilling some pork and having a blast with it and recorded the whole process. To day I am happy to share with you the recipes process and vlog with you. Also if you haven’t had the chance to check out our video yet I am happy to share it here. So lets get right in to it. Unlike my previous posts we are going to share with you three recipes today. We started …
Day at Grilling
Hawaiian Bacon-Wrapped Pork Kabobs With Cilantro Lime Rice
These sweet and tangy Hawaiian kabobs are threaded with caramelized pineapple, bell peppers, onion, and pieces of pork tenderloin wrapped in bacon. Slathered with an easy, homemade teriyaki sauce and served over a bed of cilantro lime rice. ([wprm-recipe-jump]) To Make These Hawaiian Kabobs Make the teriyaki marinade by whisking together the pineapple juice, soy […] Hawaiian Bacon-Wrapped Pork Kabobs With Cilantro Lime Rice