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Curried Legumes: Five Vegan curries from my kitchen

Pulses and legumes are great way to get some healthy dose of fiber and protein to my diet, on my quest of limiting and cutting down meat from my diet. I found making curries of them is a delicious and very convenient way , because it goes perfectly with my meal on the side with bread and rice, also they make amazing freezer friendly meals.

Sharing few of the curries that I made past few weeks for my family, that are my favorites

Green whole lentils curry in spinach sauce

Spicy black beans curry

Red lentils curry

Whole Mung beans curry

Red kidney beans curry

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